If you don’t like banana pudding…well…I just don’t know what to say about you! Personally – I love the stuff. It makes me think of summer – and considering the abysmal weather that’s been happening on the east coast, I think we could all use a little summer in our lives.
The only thing better than banana pudding, is banana pudding in a mason jar with adorable handmade labels and tags. Can I get an Amen?
This month, Clear and Simple stamps released a whole slew of mason jar & fruit themed stamps that are officially my all time, #1 favorites ever. See, I am ALWAYS in the market for food themed stamps. It’s sort of an obsession I have. I think it has something to do with the fact that stamped images of food are calorie free, and therefore don’t result in a 15 minute tug of war between my jeans and my tuchus. Know what I mean?
For this project, I combined stamped images with the real thing, to come up with super cute banana pudding favor jars – are you dying from the cuteness yet?
For the labels, I used the Label Frames 1 set along with Perfect Harvest Too and Perfect Harvest Sentiments. The Well Preserved Jars: Small stamp set made perfect tags.
As cute as this packaging turned out, the inside of each favor is equally delicious! I came up with a variation on homemade vanilla pudding to create this dessert. I just added vanilla bean and rum to add lots more flavor to the recipe! As they say…a little bit of rum makes for a happy tum. Actually – no one’s ever said that. I just made that up. But it’s true. So there.
If you’re interested in whipping up your own batch of homemade vanilla bean & rum pudding – just keep on scrolling! I’ve got a free recipe card that you can download!
To turn this pudding mixture into delicious banana pudding – just layer with whipped cream, sliced bananas and some yummy Nilla wafers! Enjoy!
See ya’ll tomorrow. I’m off to host a super hero picnic for six adorable kiddos. Visit me on Instagram for some peeks of the party!
Wow, you are hitting them out of the ballpark with your blog posts and I love it!! It makes me so happy to visit your blog. Thank you for taking the time and effort to type up instructions for us and lots of pictures to follow along. I just think you are so talented and thank you for sharing your talent.
GOOD LORD GIRL ~ you have me saying AMEN so loud I might get a pass for Mass today 🙂 I love BP ~ and since I have empty jam jars waiting for next strawberry season I see them being put to use VERY SOON!!!
Fabulous post – love the jars. I don’t think I have ever had banana pudding but definitely want to try the rum and vanilla recipe. The labels and little tags are so sweet, and the photographs just amazing 🙂
Love this! I think I’ll make this and give to our neighbors for Christmas this year.
My dad loved banana pudding. I must make one soon. Adorable post!
Blog cuteness!!! Where have you been all my bloglife?